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Recipe: Brown rice with creamy mushroom sauce

I am sooooo addicted to this right now! For months I mainly ate potatoes: mostly mashed, sometimes with sauerkraut, sometimes without anything, boiled, fried, you name it. But now I have a new addiction: brown rice. And especially with this super yummy, silky, smooth,...

Recipe: raw mango cheesecake

Today I have a new recipe for you: my raw mango cheesecake. Although mango season is already over, I had one mango left in the freezer and for months I didn’t know what to do with it. The problem was that a friend, who was house-sitting over Christmas, just put...

Recipe: 5 minute porridge that will warm you up in winter

Winter is coming… Here, in far north Queensland, it will probably not stay too long but it is unbelievably cold at the moment. It started raining two days ago and hasn’t really stopped since. The temperatures dropped down to 19 degrees and it is so dark...

Recipe: hearty lentil onepot

The German word for stew is “Eintopf”. If you translate it word for word, you get “onepot”. And I don’t know why, but I like that 🙂 It describes perfectly how you make it: chuck everything in one pot. So here’s my recipe for a...

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